Beaujolais lunch & dinner at Maison Vauron

 

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Join us for a celebration of the Beaujolais Nouveau 2017!
Contact & Booking : 09 529 0157 - sales@mvauron.co.nz

Seats limited - Subject to confirmation

Let us know if you can join us on our Facebook event & invite your friends!

Pencil in Thursday 16th November to be at Maison Vauron.
Every year we celebrate the release of the new vintage from France with a little set menu lunch. Demand has been such that we haven’t even advertised it for the last two vintages. However this year we are not only doing a two course set menu lunch, but also a four course dinner.

Beaujolais Nouveau 2017 – Lunch - $38.50 [from 11:30 am]

  • Terrine de campagne et ses condiments (Homemade porc terrine with condiments)
  • Fricassée de poulet à la moutarde ‘Fallot’ au cassis et légumes printaniers (organic chicken fricassee with Fallot mustard served with spring vegetables)
  • One glass of Beaujolais Nouveau per person
  • (Fromages and patisseries will be offered as extra)

Beaujolais Nouveau 2017– Dinner - $64.50 [from 7 pm]

  • Gougère
  • Terrine de campagne et ses condiments (Homemade porc terrine with condiments)
  • Soufflé au fromage avec sa petite salade verte (double backed souffle with green salad)
  • Fricassée de poulet à la moutarde ‘Fallot’ au cassis et légumes printaniers (organic chicken fricassee with Fallot mustard served with spring vegetables)
  • Selection de fromages
  • One glass of Beaujolais Nouveau per person
  • (Patisseries will be offered as extra)