Bergerac Rouge 16
Very fruity nose of red berries and a hint of vanilla. Round, supple and fresh first attack, the wine develops on a red fruit palate with nice balance between roundness and lasting.
Grape 60 % Merlot, 25 % Cabernet Sauvignon, 10 % Cabernet Franc, 5 % Malbec
Food match poultry, burgers, grilled meats, pastas, pizza, vegetables, soft cheeses