Petit Brillat Savarin Rouzaire 100g

Petit Brillat Savarin Rouzaire 100g

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When this cheese is matured, it has a white rind with a creamy, buttery interior. The texture is dense, slightly chalky yet still has that creamy brie lusciousness. It offers hints of truffles, mushroom and nuts.

Brillat-Savarin pairs well with Champagne and sometimes with a Rosé or a Viognier.

Technical Informations
Origin France
Type soft
Milk pasteurized cow's milk
Rind bloomy
Texture creamy, dense
Flavour buttery, nutty, sour
Aroma milky

Stock Level:
In Stock