Brie Coeur de Lion a la coupe
With Brie Coeur de Lion (Lion Heart), discover the true flavour and authenticity of real brie. It is characterize by its fine and natural white rind, its melting and creamy cheese interior and its fresh scent.
Try Brie Coeur de Lion with a crusty cereal loaf or a simple piece of French baguette.
For wine lovers you can pair it with a red wine from Burgundy or Bordeaux and also with a fresh Norman cider.
Origin Normandy, France
Milk pasteurized cow's milk
Texture soft, creamy