Garrigue Rouge 16
The 2013 Coteaux du Languedoc offers a charming, medium-bodied, balanced and pure style to go with attractive cassis, black raspberry and liquorice aromas and flavours. It too will be a delicious drink in its first 3-4 years.
Grape 60% Syrah, 30% Grenache, 10% Mourvèdre
Food match Cassoulet, Lamb (stew), Meatballs, Moussaka
Won Bronze (88 pts) in the Decanter Asian Wine Awards 2018