Upcoming tastings, dinners and workshops.
They sell out quickly so keep an eye on our emails!
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Join us for an intimate evening with Michelin starred chef Marc de Pissario and Damien from Clos Henri.
From 10 generations of winemakers, Clos Henri captures the spirit of Sancerre in Marlborough, making beautiful, organic Sauvignon Blanc and Pinot Noir.
Marc de Passorio found his passion for food at a young age. He will be creating mini taste sensations to be paired with each flight with a special demonstration of a couple of his favourite dishes.
Don't miss out on this evening of fun and education!
8 wines, accompanied by mini taste sensations
When: Thursday 27th May
Where: 6.30pm at Maison Vauron, 5 McColl Street, Newmarket.
Cost: $120 / person
Pre-payment required – no refund for cancellations within 48 hours of tasting
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-- FULLY BOOKED --
JOIN THE WAITLIST HERE
You can feel the chill in the air?
Winter is on the way, and in Alsace the best antidote is a steaming plate of choucroute with a glass of wine. This is always one of our most popular tastings so don’t hesitate, book now.
9 wines, 8 producers accompanied by classic Alsatian taste sensations
When: Two nights – Monday 31st May and Tuesday 1st June
Where: 6.30pm at Maison Vauron, 5 McColl Street, Newmarket.
Cost: $90 / person
To book phone 529 0157 or click the button below
When booking specify which night.
Pre-payment required – no refund for cancellations within 48 hours of tasting
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