Fromager d'Affinois Plain

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Fromage d'Affinois is a pasteurized cow's milk, soft-ripened French cheese that is in the double-crème category. Mild and buttery, it's an amazing addition to the Brie world. It's produced from milk that has been specially filtered to break down some of the fat content; yielding a lighter, smoother, silkier texture than other Brie. When ripe the cheese has a runny texture that coats like icing. The rind is flawless and adds flavour to the sweetness of the cheese.

Fromage d'Affinois' sweet and mild flavour is lighter than the mushroom-like earthiness characteristic of its identical-looking cousin. It also has a freshness that distinguishes it from Brie. A must have on every cheese platter. It pairs well with almost any white wine, dry or sparkling.

Technical Informations
Origin Rhone-Alpes, France
Type soft
Milk pasteurized cow's milk
Rind bloomy
Texture smooth, creamy
Flavour mild, sweet
Aroma lactic, fresh

Stock Level:
In Stock