Belle Iloise
Located near the fishing port of Quiberon, formerly one of the largest sardine ports in France , the fresh and modern brand La Belle-Iloise belies the age of this French canned fish firm. Established in 1932 by Georges Hilliet, Conserverie La Belle-Iloise is still a family-owned firm: today the founder’s grand-daughter Caroline Hilliet Le Branchu is at the helm.
For more than 3 generations Belle-Iloise offers the best of the canned fish by using the highest quality products. The wide range of plain or seasoned fish specialities remain faithful to the traditional handwork of the proud Brittany fishing people. This is why sardines, tunas, mackerels are handmade in the respect of traditions. It is based on this know-how that Belle-Iloise continues today to imagine new recipes for our greater pleasure!
