Two hemispheres, one passion. Although 19,167 km apart, the French connection is certain. From old world to new world, two winegrowing families have carried their history, knowledge and passion to the picture-perfect terrain of New Zealand where Pinot Noir and Sauvignon Blanc thrives.
From Gevrey-Chambertin to Central Otago comes Domaine Thomson and from Sancerre to Marlborough comes Clos Henri. Both crafting superb wines true to their New Zealand terroir but French at heart.
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